I’m not sure whether we’ll get around to making another Halloween Zombie Graveyard Cake this year, but if we do, this technique for making realistic grass from coconut flakes looks like a much better way to go!
One of our family traditions is visiting Hershey’s Chocolate World over the holidays to take the free chocolate tour, gawk at the huge holiday chocolate house, and generally overdose on cocoa. We visited very early this year while the house was still under construction. This bad boy is being decked out with over a ton of chocolate!
Unfortunately, we never made it back again to see the final build. We’ll have to settle for some Instagram pics and a time-lapse video of construction. I like to imagine that they let the Hersheypark’s ZooAmerica animals feast on the chocolate after deconstruction, but I’m sure it goes against their diets.
Last year we made a Halloween Zombie Graveyard Cake. While I’m not sure that we’ll make one again this year, one thing I would change is the grass. Instead of using green icing for the grass, I’d use coconut flakes dyed with green food coloring. I think it would look much better and taste great, too!
We hope you enjoy our zombie graveyard cake video that we’ve made to get into the Halloween spirit. We’re especially proud of our two favorite zombies, Skiff and Spratt, who knock their breakout roles out of the park. Now go bake some cake!
Are you prepared for National Hot Dog Day, this Wednesday, July 23rd? We sure are! While serious hot dog aficionados will have lunch and/or dinner covered, only the most hardcore fanatics would consider breakfast as part of the festivities. Frankly, we’re not THAT hardcore–but we’re close. Here’s our way of kicking off weeny day with a winning breakfast. Just cook up some pancakes in a rectangular shape (the bun), drop on a slice of bacon (the frank), and top with scrambled eggs (the mustard). Top it off however you’d like (maple syrup and chili sauce are optional), eat as is, or fold it up just like a real hot dog.
Lying Cat is a character from the comic book Saga, published by Image Comics. It’s a great ongoing book written by Brian K. Vaughan, with art by Fiona Staples. Definitely worthy of checking out – and I’m not lying! The “R” rating means it’s off limits for my kids, though they sure do love both cats AND pancakes! I submitted a photo of this pancake to the monthly fan art section of the Saga (unofficial) Facebook fan site.
To make the pancake, I whipped up some batter, added some blue dye, and filled up my wife’s cake decorating squeeze bottle. Start with the areas you would like to turn out the darkest, then just fill the rest in. If you think that’s cool, check out Jim’s Pancakes for some SERIOUSLY over-the-top pancakes. I need to take some pancake making lessons from this super cool dad!
My family had a blast at Hershey’s Chocolate World last weekend. We went for the S’mores Campfire Party, an outdoor event held every fall at Hershey’s Chocolate World. This year it lasts from October 15-November 3rd. It’s chock full of fun activities like live music, scary stories, and of course, a bonfire for making s’mores. Best of all, admission is free (s’mores kits cost $3, which also includes hot cocoa or chocolate milk).
During the entertainment, the kids had front row seats atop hay bales, while camp chairs were scattered about for parents. My kids loved making the s’mores, although to our surprise, they didn’t want to eat any their hard work! Instead, they ate the graham crackers, marshmallows, and chocolate individually.
Inside Chocolate World there were even more activities, including the free Trick-Or-Treat Adventure. Children 12 and under receive a candy bag and have to make their way around to a few scattered stations. Costumes were encouraged, but not required, which was great because we hadn’t come prepared anyway.
Of course, no trip to Chocolate World is complete without taking the tour ride at least once. This has become one of their absolute favorite things to do. My son is such a Chocolate World fanatic that he randomly yells “Chocolate World!” whenever he gets excited, in place of more standard cries of joy, like “hooray” or “yippee”.
Upon exiting the tour, we came around behind the cookie shop (another one of our ritual stops) which overlooks the kitchen area. While peeking down into the magical cookie baking area I noticed an infographic intended for employees.
With some closer inspection, and with the help of my camera zoom, I saw that it was a guide to coating cupcakes with sprinkles. “Too much fun, not enough fun, and just enough fun.” My wife and I thought this was pretty cool, even though we strongly disagreed with the general premise of the poster. I mean, how can you possibly have too much fun when it comes to a cupcake!? Can you guess which one my kids wanted to eat?